Homemade Mounds Candy Bars


7 ounces sweetened condensed milk
2 cups powered sugar
1 teaspoon vanilla extract
1 (14 ounce) bag aked coconut
24 ounces dark chocolate chips


1. Mix the rst four ingredients together. The mixture will be
very rm.
2. Form into desired shape (I formed mine into an oval shape).
Place on cookie sheet and cover with plastic wrap.
3. Refrigerate for about an hour.
4. Melt chocolate chips in the microwave on 10 second
5. Dip coconut bars into melted chocolate. After covering each
bar with chocolate I placed them on the end of a fork and
tapped them on the side of the bowl to remove the excess
6. Place each bar on wax paper and allow chocolate to harden.

Adapted from Recipe2try

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