Ingredients:
350 grams.Of fresh Spinach.
4 Eggs.
Sea salt.
Ground Black pepper, to taste.
Canola oil.
Method:
Step 1:
I washed the spinach at the beginning, then I cut them, and I put them in a medium mixing bowl. And then, I beat the 4 eggs in the bowl with spinach.
Step 2:
I mixed well until the eggs and spinach combined together, and I added sea salt and black pepper, and I mixed again so all ingredients blended together.
Step 3:
Then, in a preheated pan, add a coat of canola oil. And I added half of the spinach and egg combo in, then I flatten the mixture and fry over low heat.
